Vegan Jackfruit Tacos in under 20 mins 🌮 🌮 ⠀

Vegan Jackfruit Tacos in under 20 mins 🌮 🌮

Have you had jackfruit before? ⠀
It’s starting to become more popular here in the US as a plant based substitute for pulled meat. ⠀
But let me tell you, I am NOT NEW to the antioxidant richness of this tropical fruit ⠀
Jackfruit use to grow in the backyard of boarding school in Panchgani , India . It would often be plucked from the trees & served as a part of our Sunday feast⠀
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More recently I seasoned Jackfruit chunks in our bestseller Master Spice Blend and added it as a filling in our tortillas ... In just 20 minutes jackfruit turned into delicious vegan tacos topped with salsa!⠀

Ingredients

(Makes 10-12 tacos)⠀
For Jackfruit filling:⠀
3 cups chopped unripened jackfruit (1 piece or 2 cans of 14 Oz. each in brine or water) ⠀
2 tbsps mustard oil⠀
1 medium size onion sliced ⠀
3 cloves garlic minced ⠀
1 tomato chopped or 2 tbsps tomato paste⠀
3 tbsps Master Spice Blend (order link in bio) ⠀
1/2 tsp salt⠀
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Salt Water for boiling ⠀
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For Tacos: ⠀
12 tortillas ⠀
1/2 cup orange 🍊 cubes ⠀
1 kiwi 🥝 ⠀
1/2 cup pickled onions⠀
1 cup mixed peppers & beetroot sautéed in salt + chili powder⠀
1/4 cup jalapeños ⠀
1 avocado 🥑 chunks ⠀
Cilantro ⠀
Lime cubes

Method

-Boil Jackfruit chunks in salt water till tender . Drain and keep aside ⠀
-Add oil to a pan , then garlic , onion . Sauté till translucent ⠀
-Add tomatoes or tomato paste . Cover with a lid and cook for 5 mins ⠀
-Add jackfruit chunks & master spice blend + salt ⠀
-cover with a lid and cook for 10 -15 mins⠀
-add this as a filling into the warm tortilla and other toppings ⠀
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